SUSANTI, Rina; TUDJI SANTOSO; YULI HESMAN; WINI INDRIANTI; SITI RAHMAH. Food Processed Product Development Training Based on Village Potential : Pelatihan Pengembangan Produk Olahan Pangan Berbasis Potensi Desa. Mattawang: Jurnal Pengabdian Masyarakat, [S. l.], v. 3, n. 3, p. 380–386, 2022. DOI: 10.35877/454RI.mattawang1188. Disponível em: https://jurnal.ahmar.id/index.php/mattawang/article/view/1188. Acesso em: 16 apr. 2026.