Vol. 2 No. 4 (2021)
This issue has been available online for the regular issue of Vol 2 No. 4 (2021). All accepted articles in this issue were authored/co-authored from 3 countries (Indonesia, Nigeria, Tunisia).
Re-Investigating the Roles of Green Service-scape to Improve Tourism Performance Marketing Service Dominant Logic Perspective: A Literature ReviewViewed: 37 time(s)Viewed: 25 time(s)The Influence of Product, Restaurant Atmosphere, Customer Value, and Customer Loyalty through Customer Statisfacation as Mediation (Case study on Choie Dimsum Surabaya)Viewed: 21 time(s)The Influence of Brand Image, Service Quality, and Social Media Marketing on Purchase Decision at Restaurant Navy Seals SurabayaViewed: 57 time(s)Viewed: 37 time(s)Viewed: 18 time(s)